This is a basic bread recipe, only we replace the water with potatoes
The result is wonderful loaves that are easy to roll and bake
the important thing is that there are keto acids in every bread
AuthorVeselin VelichkovCategorybreadDifficultyBeginner
150 g Flour
150 ml Potato
2 g Salt
1
Ingredients
150 g Flour
150 ml Potato
2 g Salt
Directions
1
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